Bacon & Tomato Irresistible Dip

This is a face only a Mother could love...

...Which is why I'm dicing him up for the Labor Day BBQ. Heirloom Tomatoes can win, hands down, in a blind taste test but they don't score many points in a beauty pageant.

I live in a boom town and - just between you and me - the Californians are makin' us a little nuts. They quite seriously show up at a Labor Day BBQ with some kooky Tofu recipe and call it a 'dish to share.' Dish to scare is more appropro.

We're Utahns. We're light years behind the rest of the country with respect to social development. (Haven't you seen Big Love?)

This is why I'm cookin' up my favorite BLT Dip. B = bacon!

These days, bacon is so unhealthy and taboo that this dip gets everyone excited ~ including the new neighbors from LA.

  • 1 c. mayonnaise
  • 1 c. sour cream
  • 1 lb. bacon
  • 2 heirloom tomatoes

Cook bacon until crispy, drain fat. Crumble into bite-size bits. Dice two majorly ugly heirloom tomatoes. Stir together sour cream, mayonnaise, bacon, and tomatoes. Serve with Bagel Crisps.

Click here for another favorite Heirloom Tomato Recipe.

What's so great about Heirloom Tomatoes?

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