Growing up, we never celebrated Thanksgiving with wine, champagne or anything else really fun. There was no religious excuse surrounding this decision. We just didn't do it.
I always thought that was a huge mistake.
After all, we were living in this horrid little town in South Dakota. Just looking out the window could drive ya to drink!
If you ask me, we should have invented the concept of Bloody Marys with Breakfast. Talk about family tensions! Mom had 11 sisters and Dad had at least as many siblings. God forbid they could ever enjoy a big group hug. (Champagne Cocktails could have helped that cause, too.)
Everything is more palatable when we all get along. And, that's why I'm so fond of the concept of Biodynamic Wine.
It's a nice, fancy term for returning to our roots, finally listening to our elders and farming the good old fashioned way.
Organic is great but Biodynamic takes it to the next level by making the land self-sustaining.
√ Cover crops return nitrogen to the soil.
√ Trees, birds and bees all play a role.
√ Essentially, the acreage becomes a nature preserve surrounding the vines.
Thanksgiving is Thursday ~ and half the nation is expected to show up with a side dish and a bottle of wine.
In the spirit of getting along, bring one from a Biodynamic Vineyard.
Why? Because everybody's gonna be bitching about global warming when you get to the party.
You can show off your bottle, brag up biodynamics and act all smug.